Braised lean boneless pork rib Calories and Nutrition Facts
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised · Pork
per 100 g211 kcal
Protein28 g
Carbohydrate0 g
Fat10.1 g
Fibre0 g
Sugars0 g
Where the calories come fromProtein 55% · Carbohydrate 0% · Fat 45%
Gram calculator
Calories211 kcal
Protein28 g
Carbohydrate0 g
Fat10.1 g
Nutrition facts table (100 g)
| Energy | 211 kcal |
|---|---|
| Energy | 883 kJ |
| Protein | 28 g |
|---|---|
| Total fat | 10.1 g |
| Carbohydrate | 0 g |
| Water | 62.2 g |
| Alcohol | 0 g |
| Saturated fat | 3.96 g |
|---|---|
| Monounsaturated fat | 4.85 g |
| Polyunsaturated fat | 0.73 g |
| Cholesterol | 71 mg |
| Omega-3 EPA | 0 g |
| Omega-3 DHA | 0 g |
| Sugars | 0 g |
|---|---|
| Dietary fibre | 0 g |
| Sodium | 41 mg |
|---|---|
| Salt | 0.1 g |
| Calcium | 5 mg |
| Iron | 0.99 mg |
| Magnesium | 19 mg |
| Phosphorus | 173 mg |
| Potassium | 405 mg |
| Zinc | 2.16 mg |
| Copper | 0.07 mg |
| Manganese | 0.01 mg |
| Selenium | 45.4 µg |
| Vitamin A (RAE) | 2 µg |
|---|---|
| Vitamin C | 0.3 mg |
| Vitamin D (D2 + D3) | 0.9 µg |
| Vitamin E (alpha-tocopherol) | 0.21 mg |
| Vitamin K (phylloquinone) | 0 µg |
| Thiamin (B1) | 0.55 mg |
| Riboflavin (B2) | 0.26 mg |
| Niacin (B3) | 4.52 mg |
| Pantothenic acid (B5) | 0.64 mg |
| Vitamin B6 | 0.33 mg |
| Folate (DFE) | 4 µg |
| Vitamin B12 | 0.44 µg |
| Choline | 96 mg |
| Caffeine | 0 mg |
|---|
Values per serving
| Serving | Grams | kcal | Protein | Carbohydrate | Fat |
|---|---|---|---|---|---|
| chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g) | 72 | 152 | 20.2 g | 0 g | 7.27 g |
| 3 oz | 85 | 179 | 23.8 g | 0 g | 8.59 g |
Calories by weight
| Grams | 25 g | 50 g | 100 g | 150 g | 200 g | 250 g |
|---|---|---|---|---|---|---|
| Calories (kcal) | 52.8 | 106 | 211 | 317 | 422 | 528 |
Frequently asked questions
- How many calories are in 100 g of braised lean boneless pork rib?
- 100 g of braised lean boneless pork rib has 211 kcal (883 kJ). 50 g is 106 kcal, 150 g is 317 kcal, 200 g is 422 kcal.
- How much protein, carbohydrate and fat does braised lean boneless pork rib have?
- Per 100 g: 28 g protein, 0 g carbohydrate, 10.1 g fat; fibre 0 g, sugars 0 g.
- How many calories are in a serving of braised lean boneless pork rib?
- chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g): 72 g, 152 kcal; 3 oz: 85 g, 179 kcal.
- How do I get the nutrition facts of braised lean boneless pork rib from an API?
- From the ServiceBox Nutrition & Calories API: GET /v1/nutrition/foods/168303. The answer has every nutrient per 100 g and the portions as JSON; /v1/nutrition/calculate totals the calories of a recipe. The free tier allows 10 requests a day.
Get this data through the API
Every food's full nutrition facts, servings and the recipe calorie calculator are in the ServiceBox Nutrition & Calories API. The free tier allows 10 requests a day.
curl https://api.servicebox.io/v1/nutrition/foods/168303 \ -H "Authorization: Bearer $SERVICEBOX_API_KEY"